My little catering business is doing fairly well. I get a job now and then and that is just how I like it. I now have a partner...my
bff Jodi. We both love to cook and I needed some help with this wedding, so we decided to make it an official partnership. We have worked together on and off for 10 years, so she's knows what she is getting herself into. We catered a wedding luncheon for 100 people this weekend. They asked for a 4 course meal, so we had our work cut out for us. We had nothing but compliments and a few people ask for our "information" so they could call us for other events. Yahoo! It was a lot of work and poor Jodi's 6 month old was admitted to the hospital for RSV in the middle of it all, so the day could have been better. All in all, things went well though.
I didn't get a chance to take many pictures, but here is a glimpse of our layout.
The menu:
Minestrone Soup
Italian Salad and Creamy Italian Dressing
Fettuccine Alfredo with chicken
Breadsticks
When I got home I had a cute sign waiting for me. A great surprise to end a big day!
